Honey Garlic Chicken (5 Portions:)
Ingredients:
5 cups of rice / mashed potatoes
5 portions of vegetables, (Your choice)
5 chicken breasts
1 cup of honey
1/2 tea spoon of ground cumin
1/4 cup of white wine
2 tea spoons of garlic, chopped
1/2 tea spoon of rosemary, chopped
1/2 cup of olive oil
1/2 cup of red pepper, chopped, sauteed
* salt-pepper
Method:
Marinate those chicken with the wine for at least 2 hours. In a frying fan braise the chicken with the oil and garlic till it's cooked and the internal temperature reached to 165 degrees F. Sprinkle those cumin and the rosemary on the chicken and pour all the honey on top of them. Cover it with a lip and continue cooking just for 1 min. on a very low heat after the red pepper in it <For Color>. Season it with salt-pepper. Serve hot with your choice of rice / mashed potatoes and the vegetables. Very easy to make it and it's healthy and a perfect supper.
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