BBQ Salmon en Foil

BBQ Salmon en Foil:

Ingredients:  (For 10 Portions):
10 servings of mashed potatoes/rice

10 pieces of salmon (5-7 oz)
1/2 cup of chopped dill, fresh
1/2 cup of lemon juice, fresh
1/2 cup of butter, melted
1/2 cup of olive oil
1 tea spoon of smoked paprika
1/4 cup of ginger, chopped, fresh
* salt-pepper

Method:
In a mixing bowl, marinate the fish with all the ingredients. Individually wrap them with parchment/wax paper and then again wrap them with aluminium foil. Now place them in a baking tray and bake them in the oven @ 325 Degrees for 20 minutes. Serve them with your choice of rice or mashed potatoes and some seasonal vegetables! Very simple recipe, very tender and juicy and healthy.