Roasted candy Pecans

Roasted candy Pecans.....5 servings <Snacks>

Ingredients:
5 cups of pecan
1 tea spoons of chili flakes <Hot>
1 cup honey <Organic-Preferably!>
1 pinch of salt
1 tea spoon apple cider/ red wine vinegar
1 tea spoon lemon or orange juice, fresh
1/2 cup icing sugar

Method:
In a big bowl add all the ingredients, except the icing sugar. Mix it very well. Now bake them in the oven for about 5 minutes @ 325 Degrees F. Leave them outside for  a good 30 minutes or till they are cold. Now in a separate bowl, toss the baked pecan with the icing sugar and serve fresh!

It's good for any salad topping or just as a snacks!