Avi's Sesame Hash Brown

Avi's Sesame Hash Brown.....5 servings:

Ingredients:
 50 ml. of mustard oil
1 tea spoon of mustard oil
500 gm of white potatoes, peeled, medium dices
1/2 cup of white sesame seeds
1/4th cup of black sesame seeds
1 cup of cooking onions, medium dices
1/4th cup of red peppers, small dices
1 tea spoon of sugar
1 pinch of dry chili flakes
2-3 tea spoons of water
1/2 cup of coriander/cilantro leaves, chopped
1/2 tea spoon of turmeric powder

 * Salt


 Method:
In a wok add the 2 kinds of oil. When it's hot add the onions and the chili flakes. Cook it until they are half away cooked. Add the potatoes, turmeric, water, & 2 kinds of sesame seeds. Continue cooking it and stir it often for about 2-3 more minutes. Now, add the red peppers and the sugar. Mix it gently. When you see that the potato is cooked, add the cilantro/coriander leaves and gently toss in it. Season with salt and mix it. Serve hot!

This dish you can serve for lunch or supper with either rice of tortillas! Very yummy.